4 Days Gastro Trip to Gaziantep

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Overview

  • Duration:4 days 3 nights
  • Travelers:2 - 40 guests
  • Tour Type:Daily tour, Package tour
This four-day gastronomic journey in Gaziantep offers an immersive introduction to Turkey’s most celebrated food city, where centuries of history, trade, and craftsmanship have shaped a cuisine recognized worldwide. Throughout the experience, you will explore traditional bazaars, local markets, and renowned eateries, discovering the ingredients, techniques, and cultural stories behind Gaziantep’s signature dishes. The journey combines guided gastro visits with hands-on learning through a cooking class at the Mutfak Sanatları Merkezi, providing deeper insight into the balance, precision, and heritage that define the region’s culinary identity. With time to experience everyday food culture and shop for local specialties such as pistachios, spices, and sweets, this trip offers a well-rounded exploration of Gaziantep’s rich flavors and enduring culinary legacy.
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Highlights

  • Arrival and orientation in Turkey’s culinary capital
  • Gastro-focused visits to local markets, bazaars, and traditional eateries
  • Tasting authentic Gaziantep dishes prepared with time-honored techniques
  • Hands-on cooking class at Mutfak Sanatları Merkezi
  • Insight into UNESCO-recognized Gaziantep food culture
  • Time for shopping local products such as pistachios, spices, and sweets
  • A well-paced journey balancing tasting, learning, and cultural context

Includes/Excludes

  • Hotel accommodation according to itinerary
  • Daily breakfast and dinner
  • Professional English-speaking guide
  • Private transportation throughout the tour
  • Entrance fees to sites mentioned in the itinerary
  • Airport transfers
  • Domestic transfers within itinerary
  • International flights
  • Lunches and beverages
  • Personal expenses and shopping
  • Travel insurance
  • Tips and gratuities

Cancellation policy

You can cancel up to 24 hours in advance of the experience for a full refund.

Itinerary

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Day 1 | Arrival - Gaziantep

Arrival to Gaziantep welcoming in airport with Tour Turkey staff. Proceed to hotel for refresh.

Day 2 | Gaziantep Gastro Visits

Gaziantep Baklava: Visit a traditional baklava workshop to see how fine layers of dough and local pistachios are transformed into Turkey’s most famous dessert.
Katmer: Taste this iconic Gaziantep specialty, combining thin pastry, pistachio, and clotted cream, traditionally enjoyed as a rich breakfast or dessert.
Beyran: Experience Gaziantep’s signature morning dish, a slow-cooked rice and lamb soup served hot and seasoned with garlic and spices.
Kebab Variety: Sample a range of Gaziantep kebabs, each showcasing the region’s mastery of meat, spice balance, and grilling techniques.

Day 3 | Cooking Class - Mutfak Sanatları Merkezi

Join a hands-on cooking class led by local experts, learning traditional Gaziantep recipes and techniques while gaining insight into the city’s culinary heritage.

Day 4 | Time for Shopping and Departure

Enjoy free time to shop for local specialties such as pistachios, spices, and sweets before departing Gaziantep.

from$450.00 /person
Date 24.01.2026
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Adult(Age 13+)
-+
Children(Age 3 - 12)
-+

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